Sunday Roast
Served from 12 noon til 2.15pm

To Start

Homemade Soup of the Day £4.45 - Served with crusty bread

Farmhouse Pâté £5.95 - Served with homemade chutney, toasted bread and salad leaves

Prawns Marie Rose £6.75 - Greenland prawns in a creamy Marie Rose sauce served with salad leaves and brown bread

Wedges of Brie V £5.95 - Breaded, deep fried and served with redcurrant sauce and salad leaves

Potato Skins £5.45 - Filled with Mozzarella and bacon, salad leaves and garlic mayo

 

Main Course

All served with homemade Yorkshire pudding, roast & mashed potatoes, a selection of vegetables, mushy peas and lashings of ‘real’ gravy!

Topside of Beef £8.95

Gammon £8.65

Turkey Breast £8.65

Vegetable Nut Roast V £7.95

Loin of Pork £8.65

Leg of Lamb £9.95

Roast Baguette?

Choose your Roast all served with homecut chips and salad leaves

 

GO LARGE ON YOUR ROAST?

DOUBLE UP ON YOUR CHOICE OF ROAST MEAT - ADD £3.00

 

Whitby Scampi £9.45

Served with mushy peas, home cooked chips and salad

 

Side Dishes

Yorkshire Pudding 50p

Roast Potatoes £1.95

Cauliflower Cheese £2.45

Extra Vegetables £2.95

Pigs in Blankets £3.95

With honey and mustard dressing

 

WE OFFER A TAKE OUT LUNCH

SIMPLY BRING ALONG YOUR OWN PLATE AND CONTAINER FOR YOUR GRAVY

 

Children’s Dishes

All served with homemade Yorkshire pudding, roast & mashed potatoes, a selection of vegetables, mushy peas and lashings of ‘real’ gravy

Topside of Beef £6.75

Loin of Pork £6.45

Pork Sausage £5.95

Gammon £6.65

Turkey Breast £6.45